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 Origin |
China |
XANTHAN GUM FOOD GRADE
SDXAN F80
SDXAN F200
SDXAN F80 and SDXAN F200 is powder xanthan gum produced by fermentation of carbonhydrate with Xanthomonas campestris , can be use in food and food preparations as a stabilizer, thickener or emulsifier agent. |
SPECIFICATION:
| Item |
SDXAN F80 |
SDXAN F200 |
| Viscosity (1% solution in 1% KCL) |
1200 1600cps |
1200 1600cps |
| PH (1% solution) |
6.0 8.0 |
6.0 8.0 |
| Moisture |
max 13% |
max 13% |
| Ash |
max 13% |
max 13% |
| Particle size |
100% through 60 mesh(250micro)
min 95% through 80mesh(180micro) |
100% through 80 mesh(180micro)
min 92% through 200mesh(75micro) |
| V1/V2 |
1.02 1.45 |
1.02 1.45 |
| Pyruvic acid |
min 1.5% |
min 1.5% |
| Heavy metal |
max 20ppm |
max 20ppm |
| Lead |
max 5ppm |
max 5ppm |
| Arsenic |
max 3 ppm |
max 3ppm |
| Microbiological |
| Total plate count |
not more than 2000 cfu/g |
not more than 2000 cfu/g |
| Yeast/mould |
not more than 100 cfu/g |
not more than 100 cfu/g |
| E .coli |
absent /25g |
absent /25g |
| Salmonella |
absent /25g |
absent /25g |
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Regulatory Compliance:
Meet FCC, E-415 Standard.
Storage:
sealed and stored in a cool and dry place.
Storage Time:
24 months
Package:
Multiply paper bag, carton box or cardboard drums with plastic lining.(25kg net)
Note:
CAS NO. 11138-66-2
Kosher Approved
GMO Free
Sanmik Group |
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